Want to lose weight and keep it off for good?
Nutritionists and dieticians all say you need a sustainable plan – one that takes into account your body type and your lifestyle.
Here are 8 tips you can follow to help you on your weight loss journey.
- CULTURAL PLAN Your diet should be modified keeping in mind the food you’ve been brought up on.If you are used to rice and wheat as a staple, cutting it out completely may not be sustainable .
- GET RID OF RESTRICTION: There have to be allowances for favourite foods and treats in order to avoid binges.
- KEEP AN EYE ON EXERCISE: It’s just as important as what you eat.Physical activity of 150 minutes a week is recommended.
- GO WHOLE GRAIN: Choose whole grains and food that contain fibers, this will fill you up quickly and ensure you are fuller for longer.
- PORTION PROPERLY: Eat breakfast like a king, lunch like a prince and dinner like a pauper. Old clichés work!
- GO TO BED: Sleep well, or you’ll end up craving larger meals.
- COOKING: Use healthy ways of cooking such as grilling, boiling and steaming. Avoid frying.
- RAINBOW ON A PLATE: Eat from different food groups (grains, proteins,vegetables, fruits, and dairy ) so you get a range of micronutrients.
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